Looking for an amazingly delicious, low carb dish? Try my enchilada bake. Don’t miss my recipe for homemade taco seasoning to give it even more flavor.
Recipe tip: easily make homemade taco seasoning by using my taco seasoning recipe! It’s way better than the store bought stuff
If you’re like me and follow a low carb diet and love cheese, then you’ll love my enchilada bake. It’s so flavorful and you spice it up, if you like you’re food spicy
I like to make this because it’s so easy and my whole family loves it!
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Enchilada Bake
Ingredients
Crust
- 4 Oz cream cheese softened
- 2 eggs
- 1/2 Tsp taco seasoning
- 8 Oz cheddar cheese shredded
- 1/4 Oz tortilla chips finely crushed
Topping
- 1 Lb ground beef
- 1 Tbsp taco seasoning
- 1 jar enchilada sauce 8.5oz
- 8 Oz pepper jack cheese shredded
Tried this recipe?Let us know how it was!

Definitely will make this very soon..Thanks
I will also try it
Looks delicious!
Looks good
Always looking for low carb recipes.This one I will try.
Thank you.
I think everyone in my family will love this dish. Can’t wait to try it…..
Sending this to Donny so he can make me some. Lo
1/4 oz tortilla chips? That’s like one chip, right?
looks delicious we’ll try it
Looks great we’ll try it.
I thought tortilla chips were a no on keto.
It’s 1/4 oz for entire recipes. Leave them off if you don’t like them
you could prob add almond flour, sounds like similar recipe to fat head pizza dough
I was just thinking that… And about to risk it for dinner. Have you tried it?
The first time I made this I used leftover roast beef which I shredded. Today, I made it with ground beef and added some canned green chilies which were leftover from taco night. Both versions were very good!
THis was wonderful. Just made it. Is there nutritional info on this dish?
exactly how many carbs are there in this recipe?
Awesome! Added some jalapeño, husband raved about this!
Made this last night I added crushed hot pork rinds to the crust ( got soft) and a couple as topping for a crunch. Sooo good.
My family lived this now it’s one of our stables will make again and again
In the oven, looking good.
Made this tonight and it was wonderful! Going to add something for a little heat in it next time or at least have some jalapenos in the house. wouldnt change a thing!
I tried it but modified a little since I doubled it and failed to buy enough shredded cheese. I added ground pork rinds to the crust instead of tortilla chips. Pretty good – less carbs. Great recipe. Thank you!