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Posted on 08.01.17

Cheesy Low Carb Meatloaf

A yummy keto friendly meatloaf the whole family is sure to love! You can get this into the oven in less then 10 minutes so it’s perfect for supper!

Cheesy Low Carb Meatloaf Recipe

More Keto approved – RECIPES




Cheesy Low Carb Meatloaf Recipe

Cheesy Low Carb Meatloaf

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Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Servings 10 servings

Ingredients
  

  • 1.5 lbs ground beef I used 80/20 Chuck
  • 12 oz mild pork sausage
  • 2 cups plain pork rinds crushed
  • 4oz can mild green chilies
  • 1 medium onion finely chopped
  • 8 oz monterey jack cheese
  • 1 cup salsa
  • 1 large egg
  • 2-3 cloves garlic crushed
  • 2 teaspoons dried oregano
  • 2 teaspoons ground cumin
  • 1 teaspoon salt

Instructions
 

  • Preheat oven to 350 degrees F.
  • Combine all ingredients until thoroughly blended. Form into two equal sized loaves on a cookie sheet and bake for 60 minutes or until cooked through.
Tried this recipe?Let us know how it was!
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Comments

  1. Anonymous says

    November 2, 2017 at 8:15 pm

    The cheese should be cut up or how to get it to blend in

    Reply
    • Anonymous says

      December 22, 2017 at 7:20 pm

      Buy the cheese already shredded.

      Reply
  2. Sandy says

    January 26, 2018 at 11:28 am

    Perhaps a bag of shredded mozzarella?

    Reply
  3. Kitty Harkey says

    February 16, 2018 at 9:02 pm

    The already shredded has a potatoe starch coating on it. I just recently found out and started shredding my own from block. This recipe looks awesome.

    Reply

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Austin Miller, Independent Pruver

austinjamesmiller@icloud.com