Enchilada Bake
Crust
- 4 Oz cream cheese softened
- 2 eggs
- 1/2 Tsp taco seasoning
- 8 Oz cheddar cheese shredded
- 1/4 Oz tortilla chips finely crushed
Topping
- 1 Lb ground beef
- 1 Tbsp taco seasoning
- 1 jar enchilada sauce 8.5oz
- 8 Oz pepper jack cheese shredded