Spaghetti Squash
    1. Prick hole all over your squash.
    2. Place in a dish and microwave 4 minutes.
    3. Cut in half and scoop out the seeds.
    4. Place cut side down in a bowl with a little chicken broth and microwave 12 minutes.
    5. String the squash with a fork and spray with olive oil, season with garlic salt and pepper.
    6. Add whatever kind of topping you’d like. I added some browned ground beef, pizza sauce, enchilada sauce, peppers and onions, garlic, a little seasoning, and shredded cheese and broiled in the oven.
    7. Note: Put the meat mixture in right before serving. If left in the squash too long, it gets mushy. Enjoy
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