Keto Pumpkin Seeds
    Ingredients
    Garlic Pepper
    • 2cups Pumpkin SeedsDried
    • 1/2teaspoon Garlic powder
    • 1/2teaspoon pink Himalayan salt
    • 2Tablespoons Melted Butter / Coconut Oil
    • 1/2teaspoon Celery Salt
    Mexican Spiced Chocolate
    • 2Cups Pumpkin Seedsdried
    • 3/4packet Keto//MAX Swiss Cacao
    • 2teaspoon vanilla extract
    • 1Tablespoon cinnamon
    • 1teaspoon nutmeg
    • 1teaspoon cayenne pepper
    Sweet & Sour
    • 2Cups Pumpkin Seedsdried
    • 2Tablespoons Melted Butter/Coconut Oil
    • 1teaspoon pink Himalayan salt
    • 1Tablespoon worcestershire sauce
    • 1Tablespoon Truvia Brown Sugar
    • 3drops hot sauce
    Instructions
    Garlic Pepper
    1. Mix all together, bake for 45 mins at 300*F
    Mexican Spiced Chocolate
    1. Mix all together, bake for 45 mins at 300*F
    Sweet & Sour
    1. Mix all together, bake for 45 mins at 300*F
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